Commentary,news and information about the global ostrich and crocodile industry. Topics and discussion on leather, meat, animal by-products and agriculture.
Wednesday, February 24, 2010
Pimping Land Rover with an ostrich leather gaiter
Ostrich leather gaiter for Land Rover. Developed together with Ostrich Emporium South Africa
Giving Land Rover that stylish exotic leather finish. Ostrich leather is suited for the interior of vehicles and can with stand much wear due to the quill protection.
Ostrich leather finished in waxy coating for water proofing and UV protection.
Saturday, February 13, 2010
South Africa heat wave killing ostriches
According to news24.com. " In Oudtshoorn - At least 250 ostriches have died from heat exposure in temperatures of more than 50 degrees Celsius in Oudtshoorn in the Klein Karoo, Beeld reported on Thursday. Dr Adriaan Olivier, head veterinarian and manager of research and development at the Klein Karoo International Farms, said 100 birds had died on one farm and other farms had suffered losses of between 30 and 70 birds. Anton Kruger, CEO of the SA Ostrich Chamber of Commerce, said it was usually birds of between four and five months old that were vulnerable to heat exposure. Ostriches of this age cost about R2 300 per bird."
Does this mean more skins available on the market ???
"Because of the heat, the meat started to rot immediately. The fat under the skin started to cook, which damaged the skin," said Kruger.
The Eastern Cape Herald reported that the number of ostriches that died from this heat wave was over 1000 (http://www.theherald.co.za/article.aspx?id=530164).
The Garden Route in South Africa which produces 80% of the worlds ostrich products is under tremendous water shortage stress and this may have implications to the market over the next 12 months.
Does this mean more skins available on the market ???
"Because of the heat, the meat started to rot immediately. The fat under the skin started to cook, which damaged the skin," said Kruger.
The Eastern Cape Herald reported that the number of ostriches that died from this heat wave was over 1000 (http://www.theherald.co.za/article.aspx?id=530164).
The Garden Route in South Africa which produces 80% of the worlds ostrich products is under tremendous water shortage stress and this may have implications to the market over the next 12 months.
Friday, February 05, 2010
Eat or be eaten
Kampala – An angry Ugandan minister has stirred up murky waters by urging villagers on the shores of Lake Victoria to hunt and eat crocodiles that have been munching up locals.
Villagers in the Bugiri and Mayuge districts in eastern Uganda have for years complained that crocodiles attack fishermen and people fetching water or firewood around the shores of Africa’s largest lake.
Although no official statistics are available, it is believed the cold-blooded predators devour dozens of Ugandans each year. Press reports said that in the past two weeks alone, crocodiles have eaten six people in the Mayuge district.
Deputy agriculture minister Aggrey Bagiire, who represents one of the constituencies in the area, has been urging people to strike back.
Bagiire said: I’ve seen the remains of someone who had been killed by these crocodiles. They are on the rampage. It is incredible.
“We’ve brought this to the attention of the government… people should be allowed to hunt and kill these crocodiles.”
Ugandans do not traditionally eat crocodile meat, Bagiire said, but called on the government to allow hunting because “people’s lives are in danger.”
Attacks
Crocodile meat is considered an exotic delicacy in neighbouring Kenya, where farms rear thousands of the reptiles and send the meat to upmarket restaurants. The meat is said to be delicious, although rather tough.
However, the calls to allow the hunting of crocodiles in Uganda provoked angry reactions from conservation officials and wildlife staff in the area, who have threatened to arrest anyone found to have killed a crocodile.
A senior official with the government-run Uganda Wildlife Authority (UWA) said that people were bringing the attacks upon themselves.
“The people in those areas move in shallow waters and they also fish in shallow waters. They also bathe there and because of that, they are eaten by the crocodiles,” UWA’s Director of Operations Sam Mwandha said.
“They encroach on the territory of the crocodiles.”
Mwandha said that urging people to go crocodile hunting would endanger the lives of villagers as they have no professional skills for killing the crocodiles.
“Crocodile meat is very delicious, but when you tell people to go and hunt the crocodiles, they will be exposed to more danger … the animals will end up killing them instead,” Mwandha said.
Conservation authorities are encouraging people to take precautions and fish in deep waters where the crocodiles do not venture, he added.
Increased human settlements in areas which were formerly natural crocodile habitats have led to sporadic collisions between humans and the reptiles. 04 February, www.24.com
Villagers in the Bugiri and Mayuge districts in eastern Uganda have for years complained that crocodiles attack fishermen and people fetching water or firewood around the shores of Africa’s largest lake.
Although no official statistics are available, it is believed the cold-blooded predators devour dozens of Ugandans each year. Press reports said that in the past two weeks alone, crocodiles have eaten six people in the Mayuge district.
Deputy agriculture minister Aggrey Bagiire, who represents one of the constituencies in the area, has been urging people to strike back.
Bagiire said: I’ve seen the remains of someone who had been killed by these crocodiles. They are on the rampage. It is incredible.
“We’ve brought this to the attention of the government… people should be allowed to hunt and kill these crocodiles.”
Ugandans do not traditionally eat crocodile meat, Bagiire said, but called on the government to allow hunting because “people’s lives are in danger.”
Attacks
Crocodile meat is considered an exotic delicacy in neighbouring Kenya, where farms rear thousands of the reptiles and send the meat to upmarket restaurants. The meat is said to be delicious, although rather tough.
However, the calls to allow the hunting of crocodiles in Uganda provoked angry reactions from conservation officials and wildlife staff in the area, who have threatened to arrest anyone found to have killed a crocodile.
A senior official with the government-run Uganda Wildlife Authority (UWA) said that people were bringing the attacks upon themselves.
“The people in those areas move in shallow waters and they also fish in shallow waters. They also bathe there and because of that, they are eaten by the crocodiles,” UWA’s Director of Operations Sam Mwandha said.
“They encroach on the territory of the crocodiles.”
Mwandha said that urging people to go crocodile hunting would endanger the lives of villagers as they have no professional skills for killing the crocodiles.
“Crocodile meat is very delicious, but when you tell people to go and hunt the crocodiles, they will be exposed to more danger … the animals will end up killing them instead,” Mwandha said.
Conservation authorities are encouraging people to take precautions and fish in deep waters where the crocodiles do not venture, he added.
Increased human settlements in areas which were formerly natural crocodile habitats have led to sporadic collisions between humans and the reptiles. 04 February, www.24.com
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